Wednesday, December 26, 2012
On Fire for Handmade Featured Artisan - The Sticky Wrapper
Share the Love/Blogger's Unite
Featured Artist -
The Sticky Wrapper
This week's Featured Artist on is The Sticky Wrapper! A world of delight for all you "Sweet Tooths"! Wonderful treats for your special some one, parties and more!
Come to your senses with The Sticky Wrapper, where we spend our time reinventing classic flavors. We love to push the envelope to bring you new and creative treats that are sure to become fan favorites. You will always find creative and classic treats that will bring you back for more.
My candy is made to order and in small batches.
I can customize any order and would love to make favors for weddings, showers, or any party.
You can find the Sticky Wrapper On:
Craft Cafe
Etsy
Facebook
Twitter
Pinterest
Blog
Are you On Fire for Handmade? http://onfireforhandmade.com
Grab the code for your blog HERE
Friday, December 21, 2012
On Fire for Handmade Featured Artisan - The Loopy Chick
Featured Artisan
Stacy Lynne - The Loopy Chick!
You will find darling Sock Monkeys and "Snuggy" Baby Blankets in her shop! All made by hand and all made with love by Stacy! Beautiful Crocheted and Knitted Gifts!
You can find the Loopy Chick on:
Artfire
Blog
Website
Facebook
Twitter
Are you On Fire for Handmade? http://onfireforhandmade.com
Wednesday, December 12, 2012
On Fire for Handmade Featured Artisan - Sea of Dreams
Share the Love/Bloggers Unite
Featured Artisan -
The Sea of Dreams -
This weeks Featured Artisan is Cindy Anderson Wilson - The Sea of Dreams! At the Sea of Dreams you will find Beautiful Creations from the Sea! In all of her pieces you will find The beauty and mystery of the sea...there is nothing like it in the world and there are really no words to describe the feelings evoked by the sea.
You can find the Sea of Dreams on:Etsy
Blog
Grab the Code for your Blog HERE
Wednesday, December 5, 2012
New Artisan Interviews from Craft Cafe!
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Craft Cafe Artisan Interview - Meet Carla McPhee from The Dip Lady
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Craft Cafe Artisan Interview - Meet Suzy Molen from In Your Face Beauty Works
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Craft Cafe Artisan Interview - Georgia Groves from Georgia Marbles
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Craft Cafe Artisan Interview - Meet Parrie L. Brooks from A Penny for Your Thoughts
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Craft Cafe Artisan Interview - Meet LeAnne Ritter from Rhea's Renderings
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Craft Cafe: Craft Cafe Artisan Interview - Meet Laura Simmons From Botanicals for Beauty
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Craft Cafe Artisan Interview - Meet Julia Laughlin from Mountain Scentaments
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On Fire for Handmade Featured Artisan - Handmade Fuzzy
Share the Love, Blogger's Unite
Featured Artisan
Frauke Avent - Handmade Fuzzy
This week's Featured Artist is Frauke Avent of Handmade Fuzzy! A wonderful artisan and Lady!
At Handmade Fuzzy you will find Unique handmade Gifts for everyone. She makes wondeful, personalized Stethoscopes and her Mice are just way too cute!
All of her items are truly works of art and made with Love! Knit, Crochet, Felt... you will find something for everyone!
Her one-of-a-kind items are ready to ship from my smoke-free home. Find Handmade Fuzzy On:
Zibbet
Blog
google+
You can grab the code for your blog HERE
Tuesday, November 27, 2012
On Fire for Handmade Featured Artisan - BreitWerk
Featured Artisan - Share the Love, Blogger's Unite
You can find BreitWerk on:
Grab the code for your blog HERE!
Are you On Fire for Handmade? http://onfireforhandmade.com
Thursday, November 22, 2012
Black Friday shopping?
Instead, why not sleep in, stay in your comfy clothes, enjoy a thick turkey sandwich or a piece of pumpkin pie and shop online for American-made hand-crafted gifts, foods, and decorations! Visit Aphrodite's Attique and these other fine shops at Craft Cafe for great Black Friday deals and Thanksgiving weekend sales...find everything on your holiday list - without leaving the comfort of home!
Wednesday, November 21, 2012
On Fire for Handmade Featured Artisan - icancu2
Featured Artisan icancu2
Etsy Blog Facebook Twitter
Are you On Fire for Handmade? http://onfireforhandmade.com
Grab the code for your blog here!
Monday, November 19, 2012
Gift Certificate Giveaway!
Sunday, November 18, 2012
The Best Things in Life...
Thursday, November 15, 2012
On Fire for Handmade Featured Artisan - Hide a Heart
Hide a Heart
Are you On Fire for Handmade? http://onfireforhandmade.com
Friday, November 9, 2012
On Fire for Handmade Great Finds!
Tuesday, November 6, 2012
On Fire for Handmade Featured Artisan - Chrysalis Designs
Featured Artist
Share the Love/Bloggers Unite
You can find Chrysalis Designs on:
Grab the code for your blog HERE Are you On Fire for Handmade? http://onfireforhandmade.comMonday, November 5, 2012
Gift Certificate Giveaway!
Visit Lisa Boland Jewelry Designs at Craft Cafe to see Lisa's designs - I already know what I want if I win, lol!
Wednesday, October 31, 2012
Thursday, October 25, 2012
More Artisan Interviews from Craft Cafe!
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Craft Cafe Artisan Interview - Meet Laura Roberts from Peachies Pasttime
♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥ ♥
Craft Cafe Artisan Interview - Meet Lisa Boland from Lisa Boland Jewelry Designs
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Craft Cafe Artisan Interview - Meet Anita Beeghley from Faux Sweet Diva & My Crafty Addictions
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Craft Cafe Artisan Interview - Meet Michele Wolfe from Aphrodite's Attique (That's me!)
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Craft Cafe Artisan Interview - Meet Sara Kamla from The Sticky Wrapper
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Craft Cafe Artisan Interview - Meet Barbarah Robertson from Dragonfly Arts Pottery
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Tuesday, October 23, 2012
On Fire for Handmade Featured Artisan - Linda Searcy Jewelry Designs
Share the Love, Blogger's Unite is
Linda Searcy Jewelry Designs.
with a Hint of Nature!
Craft Cafe
Luulla
Grab the code for your blog HERE
Are you On Fire for Handmade? http://onfireforhandmade.com
Friday, October 19, 2012
Going to the Dogs - Crunchy Pumpkin-Peanut Butter Cookies!
CRUNCHY PUMPKIN-PEANUT BUTTER DOG COOKIES
Prep time: 20 minutes
Bake time: 45 minutes
Preheat oven to 350 degrees
1 cups whole wheat flour
1/2 cup wheat germ
1 cup cornmeal
1/2 cup peanut butter
1/2 cup canned pumpkin (plain, no spices)
1 cup hot water
Combine dry ingredients in medium bowl. Add peanut butter, pumpkin and water and mix together until it forms a doughy ball.
Turn out dough on well-floured surface and knead about 10 times, adding extra flour if necessary. Roll out about 1/4 inch thick and cut with your choice of cookie cutter. (Or roll the dough into 1-inch balls, and flatten with a fork.)
Place with sides touching on lightly greased cookie sheet, and bake for 40 minutes at 350 degrees.
Cool as much the dogs will let you! For a super crunchy cookie, cool the cookies in the turned-off oven, with the door slightly open.
I used a 1-3/4 shot glass as a cutter and got 90 (7-1/2 dozen) cookies. Recipe yield will depend on size of the cutter and thickness of dough. Recipe can easily be halved or doubled.
Store in an airtight container. Cookies will keep for about 2 weeks, but probably won't be around that long!
Wednesday, October 17, 2012
Little Meat Hand Pies - A Recipe for Humans!
Little Meat Hand Pies
Prep time: 30 minutes
Cook time: 20 minutes
Preheat oven to 375 degrees
1/2 lb. ground beef
12 oz. jar beef gravy
12 oz. bag mixed vegetables
Bake and serve crescent roll dough (will need 4 cans for entire recipe yield)
Cut a slit in the veggie bag and microwave on high for 4 minutes, drain excess water.
Meanwhile, brown ground beef, breaking it up into small pieces.
Combine ground beef, veggies, and about 1/2 the gravy (3/4 cup) in medium size bowl. (You want everything to be coated in gravy, but not too wet a mixture.) Season to taste with onion powder, garlic powder, basil, salt and pepper. (Sorry, I hardly ever measure spices, I just give it a few shakes of each and taste test.)
Seperate crescent rolls - you'll use 2 triangles for each pie. Place a big heaping tablespoon of filling on one triangle. Cover with a 2nd triangle. Pinch around edges to seal. (I tear off the long, unfilled "tails" of the dough and use the pieces to help cover and seal the longest side.) Use a spatula to transfer pies to an ungreased cookie sheet.
Bake at 375 degrees for 15-20 minutes or until golden brown on top.
Cool to touch and eat - no fork required!
Recipe will yield 16 pies - 2 to 4 pies per serving, depending on your appetite. (If you don't need to make all 16 at once, leftover filling can be refrigerated - and is also great served over rice with remaining gravy!)
Variations: Use shredded chicken and chopped broccoli with chicken gravy, or diced ham and chopped spinach with alfredo sauce!
Tuesday, October 16, 2012
One for the Kitties - Super Simple Cat Toy
What you'll need:
1 lonely-only sock (you know, the one the dryer ate the mate to)
1 plastic grocery bag
1 tablespoon catnip (optional - some cats just aren't into it)
Cut a piece out of the plastic bag (about 1/4 to 1/2 the bag, depending on how big you want the toy to be) and stuff it into the toe of the sock. This gives it that nice "crinkly" sound that cats love. Add the catnip (if using) and shake it up a little to spread the catnip throughout.
Tie a tight knot in the sock, as close to the "ball" as possible.
At this point, you have several options - you can leave the top of the sock attached as a "handle" so you can dangle it for your kitty; you can cut the top off close to the knot so your cat can play with it alone; or you can cut the top off and tie (tightly) a piece of string, yarn, or elastic around the base of the knot at the top of the ball to hang it from a doorknob. Any way you do it, your cat will love it - and you!
(Note - the pics are not exactly actual size, the toy is about 1-1/2 inches across and 2-1/2 inches long, including the knot, using 1/4 of the bag.)
On Fire For Handmade Featured Artisan - Melissa's Jewelry and Gems
Featured Artisan on
Share the Love
Blogger's Unite
You can Find Melissa's Jewelry and Gems on:
Saturday, October 13, 2012
It's a Doggy Treat Day...Again!
Today's flavor is ham and cheese - a crunchy doggy version of one of my favorite sandwiches - and with these around, I don't have to share my sandwich...although I usually do!
Try them out on your 4-leggers....
Ham and Cheese Dog Biscuits
Prep time: 20 minutes
Bake time: 60 minutes
Preheat oven to 325 degrees
1-1/2 cups whole wheat flour
1/2 cup wheat germ
1 cup oatmeal
1 cup cornmeal
1/2 cup dry milk
1/3 cup oil or butter/margerine
1-1/4 cup hot water
1 jar ham baby food
1 cup grated cheese (I used colby/jack, but any kind will work)
Combine ingredients to make stiff dough. Turn out dough on well-floured surface and knead 8 or 10 times, adding extra flour if necessary. Roll out about 1/4 inch thick and cut with your choice of cookie cutter. (No cookie cutter? You can also roll out the dough and use a knife or pizza cutter to cut it into squares.) Place on lightly greased cookie sheet, and bake for 1 hour at 325 degrees. Cool completely and store in an airtight container. Will keep for about 1 week (2 weeks if refrigerated)...if the dogs don't eat them sooner!
Recipe yield will depend on what size cookie cutter you use - I use a 2-1/2 inch round, and get about 48 biscuits per batch.
Sparrow, Spooge, and Jones say "Hope your doggers enjoy them as much as we do!"
On Fire for Handmade Great Finds
Please take a few minutes to check out all the beautiful pink creations, and vote for your favorite...hope it's mine! :-) (You don't have to sign up, sign in, or register for anything to vote.)
Friday, October 12, 2012
It's I Love Yarn Day!
Don't get me wrong, I DO love yarn in all its myriad colors, weights, and textures...I love all the things you can do with yarn; from the obvious (crochet, knitting, weaving) to the not-so-obvious (a replacement for string, instead of ribbon for gift wrapping, making nifty little pom-poms)...turn me loose in the yarn department of any store and I can guarantee I'll spend way beyond my budget, usually with no specific projects in mind, just because I can't resist the color or the "feel" of it.
But there are also lots of times when I HATE yarn...when it seems to have a mind of its own and decides it just isn't going to cooperate! How does a brand new skein manage to tangle itself up inside its deepest, darkest regions? Why is the end of a pull skein so totally invisible and elusive? How in the world can I store all this yarn and have a vague idea of what I have on hand? Why does the strand I want elude my hook when all the others I don't want are leaping up to be grabbed? If I had a dime for every minute I spend untangling snarls and rewinding the loose, loopy ends of skeins into balls, I could pay off the mortgage on my house, lol! And never mind the traditional image of cats and yarn...dogs are just as talented when it comes to creating a mess - and they always want to snuggle (or make me get up to let them outside) when I'm in the middle of counting a pattern!
Anyway, in honor of ILY Day, I made an attempt to organize some of my "stock on hand". I can't remember if we got this handy-dandy over the door hanger from the dollar store or Walmart, but since my daughter moved out and no longer needs it for her shoes, I snagged it off her door and repurposed it for my own use! It works so well for the skeins, I want to get another for finished projects; the pockets are a perfect size for hats, scarves, and other small-ish items.
What's YOUR relationship with yarn?
Coming soon - other storage ideas, and how to keep those balls of yarn from running away when you're trying to use them!
Interview!
Wednesday, October 10, 2012
Something New!
Craft Cafe Contest!
Tuesday, October 9, 2012
On Fire For Handmade Featured Artisan - Shade Tree Studio
Shade Tree Studio -
Share the Love Featured Artisan
Shade Tree Studio has beautiful Vintage Style Jewelry Creations that are beautiful works of Art! Handmade jewelry: vintage style bracelets, artisan etched metal cuffs, one of a kind necklaces, pocket watches, vintage style rings, and glamorous earrings. Many have been etched, enameled, and aged by hand with artisan patinas; creating the feel and look of a treasured vintage heirloom. A Must Have for Every Jewelry Box!
You can find Shade Tree Studio on:
Etsy
Wanelo
Pay It/Craft It Forward
Here's how it works - the first 5 crafters to comment below will get a surprise gift from me within the next three months....BUT, you have to repost this (on your blog, your FB fan page, your website, wherever) so that you can gift to five people, too. Tis better to give than to receive...and now you can do both!
Monday, October 8, 2012
Baby, It's Cold Outside!
Whether you're a guy or a gal, there's a style for you...
Keep warm this winter with a hand-crocheted hat from Aphrodite's Attique!
It's Doggy Treat Day!
Want to give your fur-babies a treat? Here's the recipe -
EASY OATMEAL-PEANUT BUTTER DOG COOKIES
Prep time: 20 minutes
Bake time: 40 minutes
Preheat oven to 350 degrees
2 cups whole wheat flour
1/2 cup wheat germ
1 cup oatmeal
1/2 cup peanut butter
1-1/4 cup hot water
Combine ingredients to make stiff dough. Turn out dough on well-floured surface (dough is sticky) and knead 8 or 10 times, adding extra flour if necessary. Roll out about 1/4 inch thick and cut with your choice of cookie cutter. (No cookie cutter? You can also roll the dough into 1-inch balls, and flatten with a fork, like "traditional" peanut butter cookies.) Place on lightly greased cookie sheet, and bake for 40 minutes at 350 degrees. Cool completely (if the dogs will let you) and store in an airtight container. Will keep for about 2 weeks, but will probably be eaten before that!
Recipe yield will depend on what size cookie cutter you use - I use heart-shaped cutters, a large one about 2 inches across and a smaller one about 1 inch across, and get about 4-1/2 dozen large cookies and 3-1/2 dozen small cookies per batch. Recipe can easily be halved or doubled.
Leave a comment below and let me know how your pups like them!